MenuSTARTERS
CHILI LIME CORN CHIPS | $3 
PINTO BEAN DIP| $6
corn chips, pickled jalapeno, onion, cilantro
CILANTRO JALAPENO COLESLAW | $4
cabbage, carrots, fresh herbs
LOADED POTATOES | $6
cashew cheese sauce, scallions, mushrooms, pickled chilies
SANDWICHES*
THE BIG TUNA $13
garlic cashew cream, roasted tomato, cheddar, sauteed onion, greens
BRAISED CHEESESTEAK $13
slow-cooked beef, cashew cheese sauce, pickled jalapeño, roasted tomato, sauteed onion
BRICKLETOWN CHICKEN $12
grilled chicken thigh, provolone, peppers, olives, capers, onion, pickled cabbage
*Consuming raw or undercooked food could result in food born illness.
BOWLS
add protein | $2
beef, chicken, tuna, falafel, tempeh
WINTER BOOYAH BOWL $14
stir-fried quinoa, garlic cashew cream, sauteed onion, grilled beet, dino kale, roasted tomato, sunflower seed
ISTAN-BOWL $14 
crispy falafel, cilantro jalapeño slaw, harissa barley, feta and cucumber salad
BURRO BOWL $13
brown rice, guajillo sauce, pinto beans, peppers, pickled cabbage, marinated tomato, peptias, fresh herbs
ALMOND CEASAR $11
Dino kale, za'atar spiced pita croutons, sumac, triple seed Romano
STIR FRY SOBA NOODLE $13
sesame soy sauce, snap peas, grilled shitaki, bean sprouts, kale, cashews
TERIYAKI BOWL $13
stir fried brown rice, snow peas, onion, umami powder, cashews, pickled elephant garlic, herbs
Wrap any bowl into a burrito !
BEVERAGES
Nitro coffee | $5
Nitro tea| $4
Draft kombucha | $5
Draft beer | $7
Mineral water| $3
Canned beer | $5-7
Canned soda | $3
Check out display for current wine offerings
KIDS MENU
PB & J $5
CHICKEN TERIYAKI $7
vegan
vegetarian
gluten free contains dairy
MP: market price